About Provisions Kitchen
We're on a mission to bring bold, delicious meals to your table.
Our Story
Everyone loves dinner, but it can be so hard to get everything done in the short hours between school/work and dinner time.
We run a large, well-equipped domestic kitchen. Every recipe that we send to your table has first been enjoyed on ours. This means we strive to provide the highest quality nutrition possible for your family and ours!
We also understand the value of knowing what is in your food, so you can count on the following:
- ✓No artificial flavors or colors
- ✓No processed, canned foods (no BPA)
- ✓All natural foods, local and organic whenever possible
- ✓Organic, Non-GMO grains always
- ✓No hormones or antibiotics in meats
- ✓No unnecessary oil, fat, salt, or sugar
- ✓Sauces made from scratch with whole, organic foods
- ✓No preservatives
Meet Our Team
Chris
Owner
Wife, mom, and passionate home cook behind every recipe at Provisions Kitchen.
Leigh
Director of Operations
Keeps everything running smoothly from kitchen to doorstep, every single week.
Emma
Administration Manager
Keeps the behind-the-scenes organized so every order is seamless from start to finish.